Chewing gum - chew or not chew?

Chewing gum is produced food industry as a means to cleanse and refresh the mouth cavity, as well as the stimulation of salivation. The composition of chewing rezinok consists of elastic material, usually of plant origin, aromatic and flavor additives. In the oral cavity chewing gum by the action of the teeth, saliva and temperature softens, it is made of aromatic and flavor substances. When chewing happens the active stimulation of salivation and mouth is well cleaned.

Of course, this tool has its advantages and disadvantages. The positive effect of chewing gum - chewing muscles workout and good clearance of the oral cavity. In the process of chewing going on stimulation of blood circulation in the gums. However, the abuse of chewing gum can lead to increased chewing load and a negative effect on teeth. This is unacceptable in the diseases, defects of tooth rows, the mobility of the teeth. People suffering from such diseases, the use of chewing gum is not recommended.

Dentists do not recommend the use of chewing gum composition which includes sugar. This is due to kariesogennymi and acidogenic properties of sugar. From such a chewing gum more harm than good. In addition, any chewing gum can be no longer than 15 minutes, until the stored taste sensations.

In recent years, have found widespread use of chewing gum, comprising saharozameniteli, fluorides and other substances that have an effect protivokarioznoe. The use of such funds is not only safe for the bodies of the oral cavity, but also useful in connection with the preventive effects of these additives.

It is important to recommend the use of chewing rezinok after meals. This offset their adverse effects as a stimulator of secretion of gastric juice. The use of chewing gum an empty stomach or between meals could lead to adverse effects in patients suffering from gastrointestinal diseases. Among the possible complications - and the exacerbation of disease progression.

When choosing rezinok chewing should take into account the manufacturer's products. The solid guarantee of purity and consistency of consumer characteristics and composition of their products.